Top 10 Indian Summer Drinks
Summer is the hottest season and the driest. The hottest months in India are March through June. It is when the heat of summer has reached almost all of India. Hot winds and bright sunlight are the two most important components of summer.
Each person has their own ways of keeping cool and relaxed in the summer. It’s not a secret to those who visit this area, but we will show you the top 10 summer Indian beverages that can help you beat the heat.
Top 10 Indian Summer Drinks
- Nimbu Pani
Nimbu Pani (Lemonade), is an Indian traditional drink that is extremely popular in India. It is also known as Shikanje in North India or Pakistan. Shikanje/Nimbu Pani, or Lemonade, is made with Lemon Juice, along with various ginger juices, ice, water, and other ingredients such as salt, saffron, and cumin. Depending on your preference, you can also add mint leaves.
- Aam Pane
Aam Panna is known for its heat resistance properties. It is made from green mangoes and is a healthy, flavorful beverage that can be used to combat the Indian summer heat. This delicious beverage is light green in color. It is made with raw mangoes, sugar, and a variety of spices. It is mostly consumed in North India, but it can be used to treat gastrointestinal problems and blood disorders.
The church in Rajasthan is a great natural thirst quencher. It’s the best, most delicious, and smoothest drink you can sip in this part of India. It is made with curd and can be enjoyed with a meal to help your digestive system. You can find this in many authentic Indian restaurants as well as food courts.
This popular spirit is made in Goa and can be called the “Country Liquor”. Feni cannot be sold outside of the state due to its high alcohol content. Two types of Feni are available: cashew Feni or coconut Feni. Feni from South Goa is usually higher in alcohol than the Feni from North Goa. You can alternatively try wine coolers to beat your summer.
The famous Holi drink is made with almonds, rose petals and cardamom. It’s a cold Indian beverage that contains saffron milk, sugar, megastar seeds (watermelon seed), watermelon kernel, vetiver seeds, cardamom and pepper. It is a native Indian drink and is associated with Shivaratri and Holi.
Solkadhi, a type Indian drink or curry, is typically consumed right after a meal. This drink is popular in the Konkani region of India. It is made mostly from coconut milk and kokum. It is well-known for its digestive properties. It is made from coconut milk (coconut oil) and liquid extracted from fresh coconuts.
- Coconut Water
Many Indians love coconut water. It can be found in many street markets during the summer. Coconut water is the best way to beat the summer heat.
Toddy, a popular alcoholic drink from Madhya Pradesh made from various palm trees, is also known as the “Torty”. It is a white beverage that contains around 5% alcohol. The medicinal properties of Toddy made with fresh coconut are good for your health. If you are from Maharastra, you must be aware of Sula wine that offers great stay at the vineyard to keep you cool in this scorching summer.
Falooda, a popular sweet drink in Delhi and Haryana, is very well-known. You can add milk, rose syrup and jelly cubes to flavor it. Falooda is great for nutrition and has many health benefits.
- Jal Jeera
Jal Jeera is the magic drink that will help you survive the Indian Summer heat. It is a great appetizer and provides relief from early dehydration. You can make this north Indian drink by mixing cumin with tamarind, mint, salt, and cold water.
These are some must-try Indian beverages, sure to please your taste buds.